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Summer House's Costa Mesa salad available on the Las Vegas Restaurant Week menu next to a glass of rosé.

Las Vegas Restaurant Week

Take a Cali-inspired adventure off the Strip for Las Vegas Restaurant Week, and enjoy a meal at Summer House in the Durango Casino & Resort. From Monday, June 3 to Friday, June 14, enjoy set $30 weekend brunch, $30 lunch, and $60 dinner menus (plus tax, gratuity not included) that showcase Summer House’s quintessential bright and seasonal flavors. Click here to make your reservation today.

Weekend Brunch

Three Courses • $30 per person, plus tax (gratuity not included)

Starter

choose from

Lemon Blueberry Muffin

Yogurt & Granola Parfait

berries

Costa Mesa Salad

queso fresco, corn, pico de gallo, avocado, quinoa, crispy tortilla, chipotle crema, lime vinaigrette

Entree

choose from

Orange-Chocolate Chip Pancakes

chantilly, maple syrup

Smoky Chilaquiles

chorizo, charred tomato salsa, sunny-up eggs, queso fresco

Grilled Salmon BLT

ciabatta, arugula, remoulade

Prime Cheeseburger

cheddar, lettuce, tomato, pickle, mustard, mayo, fries

Dessert

choose from

Butterscotch Pot de Creme

Cookie from The Market

Lunch

Three Courses • $30 per person, plus tax (gratuity not included)

Starters

choose from

Costa Mesa Salad

queso fresco, corn, pico de gallo, avocado, quinoa, crispy tortilla, chipotle crema, lime vinaigrette

Chicken and Coconut Soup

straw mushrooms, garlic sambal

Entrees

choose from

Grilled Salmon BLT

ciabatta, arugula, remoulade

Maine Lobster Risotto

sweet corn, basil, baby tomatoes

Crispy Chicken Sandwich

avocado, buttermilk dressing, lettuce, fries

Prime Cheeseburger

cheddar, lettuce, tomato, pickle, mustard, mayo, fries

Dessert

choose from

Butterscotch Pot de Creme

Cookie from The Market

Dinner

Four Courses • $60 per person, plus tax (gratuity not included)

Starter

choose from

Ahi Tuna Tartare

thai chile, hass avocado, house-made tortilla chips

Caramelized Brussels Sprouts

balsamic vinegar, parmesan

Buena Vista Deviled Eggs

potato salad, pepperoncini

Salad or Soup

choose from

Costa Mesa Salad

queso fresco, corn, pico de gallo, avocado, quinoa, crispy tortilla, chipotle crema, lime

Chicken and Coconut Soup

straw mushrooms, garlic sambal

Entree

choose from

Maine Lobster Risotto

sweet corn, basil, baby tomatoes

Avocado and Ricotta Pizza

arugula pesto, pickled sweet peppers, shaved parmesan

BBQ Glazed Salmon

cheesy grits, grilled green onion

Carved Beef Tenderloin au Poivre

mashed potatoes, crispy onions

Dessert

choose from

Butterscotch Pot de Creme

Cookie from The Market

Click here to reserve for Las Vegas Restaurant Week at Summer House. Portions from proceeds will support Three Squared Food Bank in its fight to end hunger in Southern Nevada.

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