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Coastal Soups Italian Wedding with its fresh-baked focaccia pairing

Introducing Our New To-Go Concept, Coastal Soups!

Summer House is stoked to announce that our to-go soup concept, Coastal Soups, is setting sail to North Bethesda!

Debuting on the East Coast Thursday, October 13, Coastal Soups is bringing the California warmth to the chilly fall and winter seasons ahead. Developed by Chef Ben Goodnick, each artisanal soup is complimented by a house-baked bread pairing by Pastry Chef Annie Beck. Dished out by the cup or quart seven days a week, the soups are available for carryout and delivery only, alongside the Summer House main menu.

Coastal Soups is coming in hot this fall with Old Fashioned Chicken Noodle, Maryland Crab and Vegetable, Italian Wedding, Chicken Tomatillo, Prime Beef Chili, Herbed Tomato Bisque, Roasted Pumpkin, and Potato Leek. Your lunches and dinner have never been so quick and cozy.

As the seasons change so will the menu! Follow Coastal Soups on Instagram to keep posted on what cozy cup of soup we’re serving next.

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