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Summer House wine, pizza, salad and chips available during Chicago Restaurant Week.

Chicago Restaurant Week

From Friday, January 20 – Sunday, February 5, Chicago Restaurant Week is washing ashore at Summer House!

Enjoy prix fixe Brunch, Lunch and Dinner menus as listed:

From plates like our Chocolate Chip-Orange Pancakes, Breakfast Tacos, Caribbean Mahi Mahi Tostada and Chicken Tomatillo Soup, you’ll see how Summer House brings the West Coast heat to Chicago Restaurant Week.

All Chicago Restaurant Week menus are available for carryout and delivery. Click here to make a reservation or call the restaurant at 773-634-4100View the menus here.

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